Prevalence and Management Recommendations for Disease-Related Malnutrition in Chronic Kidney Disease Patients with and without Diabetes

Table 3

Malnutrition in CKD patients with or without diabetes in different stages (n (%)).

CKD classification	Stage	n	Different methods for assessing malnutrition			χ ^2	value
			GLIM step 2 criteria for diagnosing malnutrition	Low BMI and poor general assessment of malnutrition	NRS2002 nutrition deficiency part reaches 3 points
With diabetes	I	18	1 (5.6%)	1 (5.6%)	1 (5.6%)	0.432	1
	II	12	1 (8.3%)	1 (8.3%)	2 (16.6%)	0.731	1
	III	62	10 (16.1%)	6 (9.7%)	7 (11.2%)	1.29	0.616
	IV	55	12 (21.8%)	7 (12.7%)	8 (14.5%)	3.83	0.171
	Stage V and dialysis	106	36 (33.9%)	30 (28.3%)	37 (35%)	1.24	0.567
	Total	253	60 (23.7%)	45 (17.8%)	55 (21.7%)	2.796	0.249
Without diabetes	I	39	1 (2.8%)	0 (0%)	1 (2.8%)	1.259	1
	II	32	1 (3.1%)	1 (3.1%)	2 (6.2%)	0.685	1
	III	129	7 (5.4%)	7 (5.4%)	10 (7.8%)	0.8	0.775
	IV	65	7 (10.7%)	6 (9.2%)	9 (13.8%)	0.717	0.781
	Stage V and dialysis	165	38 (23%)	33 (20%)	51 (30.9%)	5.635	0.062
	Total	430	54 (12.6%)	47 (10.9%)	73 (17.0%)	7.03	0.03
Total		683	114 (16.7%)	92 (13.5%)	128 (18.7%)	7.138	0.028
χ ^2			14.260	4.424	2.372
value			0.00	0.015	0.129

<0.05 (statistically different).