Mass Transfer and Colour Analysis during Vacuum Frying of Colombian Coastal Carimañola

Table 1

Central composite rotational design matrix (DCC-R) with axial points and coded central points: vacuum frying.

Variables	Encoder symbol	Range and levels
		(axial)	-1 (lowly)	0 (central)	+1 (louder)	(axial)
Temperature (°C)		115,858	120	130	140	144,142
Time (s)		155,26	180	240	300	324,85