Performance Analysis and Quality Evaluation of Wheat Storage in Horizontal Silo Bags

Table 7

Protein content inside silos (% d.b) and falling number (s) as related to storage period.

Storage period, month	Protein content, % d.b			Falling number, s
		Maximum	Minimum		Maximum	Minimum
June-2020	a	10.66	11.60		385.00	464.00
July-2020	ab	10.30	11.35		395.00	460.00
Aug.-2020	b	10.00	11.20		320.00	455.00
Sep.-2020	b	10.24	11.40		330.00	464.00
Oct.-2020	b	10.25	11.51		380.00	470.00
Nov.-2020	b	10.19	11.31		398.00	490.00
Dec.-2020	b	10.00	11.00		339.00	486.00
Jan.-2021	b	9.73	11.17		396.00	495.00
Regression equation

The same lowercase letters mean no significant difference at 0.05 probability level (one-way ANOVA). Results are expressed as (). and are correlation coefficient and standard error estimation of protein changes, respectively, in wheat during storage time.