Optimization of Lactic Acid Production from Pineapple By-Products and an Inexpensive Nitrogen Source Using Lactiplantibacillus plantarum strain 4O8

Table 7

values, contribution of factors (CF) coefficient of determination (), absolute average deviation (AAD), and bias factor (Bf) for optimized production of LA following CCD design.

		CF%
	0.9630	0.00
	0.0070	9.54
	0.4580	0.47
	0.0960	4.20
	0.0001	67.17
	0.0410	4.43
	0.3200	0.87
	0.7580	0.08
	0.2630	1.11
Model validation
		92.98
AAD		0.00
Bf		0.9

Independent variable that significantly () affects the response. : nitrogen source; : temperature; : carbon source.