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International Journal of Food Science
/
2021
/
Article
/
Tab 3
/
Research Article
The Total Antioxidant Capacity and the Total Phenolic Content of Rice Using Water as a Solvent
Table 3
The condensed tannin content.
Sample
CTC (mg CE/g FW)
Attakkari
a
Bg2907
a
Bg406
a
Values are
(
).
Different superscript letters indicate significant difference at
.