Trace Metals, Crude Protein, and TGA-FTIR Analysis of Evolved Gas Products in the Thermal Decomposition of Roasted <i>Mopane</i> Worms, Sweet Corn, and Peanuts

<div>TGA and dTGA curves for sweet corn, <i>mopane</i> worms, and peanuts.</div>

International Journal of Food Science

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Figure 2

Figure 2: Trace Metals, Crude Protein, and TGA-FTIR Analysis of Evolved Gas Products in the Thermal Decomposition of Roasted <i>Mopane</i> Worms, Sweet Corn, and Peanuts 

Figure 2 | Trace Metals, Crude Protein, and TGA-FTIR Analysis of Evolved Gas Products in the Thermal Decomposition of Roasted Mopane Worms, Sweet Corn, and Peanuts 