Research Article

Drying Characteristics and Microbiological Quality Assessment of Solar-Dried Tomato

Figure 8

Drying rate of (a) solar- and (b) sun-dried tomato slices during drying. AA: pretreated tomato with 1% ascorbic acid solution; KMS: pretreated tomato slices with 1% potassium metabisulfite; control: no pretreatment.
(a)
(b)