The Neglected Traditional Enset (Ensete ventricosum) Crop Landraces for the Sustainable Livelihood of the Local People in Southern Ethiopia

Table 7

Eating habits and food preparation methods for enset.

Landraces name	Types of food	Methods of preparation
All the landraces	Kocho	Scrapped leaf sheath and grated corm mix, wrapped in enset and stored underground until fermented
All the landraces	Bulla	Scraping the leaf sheath peduncle, grating the corm into a pulp, and squeezing liquid containing starch from the pulp, allowing the resultant starch to concentrate into white powder and rehydrating with water