Research Article

The Use of D-Optimal Mixture Design in Optimizing Formulation of a Nutraceutical Hard Candy

Table 1

Chemical composition of the peel Citrus limon essential oil.

NPComponentsRT (%)NPComponentsRT (%)

13-Hexen-1-ol7.1630.0136Geraniol13.5340.12
2alpha-Thujene7.3110.1337Geranial13.6860.09
3alpha-Pinene7.4711.238Neryl acetate13.92210.6
4alpha-Fenchene7.7390.02391-Undecanol13.9760.15
5beta-Pinene8.0771.6240alpha-Copaene14.0410.09
6Sulcatone8.1702.4541Geranyl acetate14.0910.01
7Myrcene8.2740.242beta-Cubebene14.1620.03
8alpha-Phellandrene8.4560.7143cis-alpha-Bergamotene14.4180.57
9Delta-3-carene8.7690.0144beta-Caryophyllene15.9790.76
10alpha-Terpinene8.9370.0145Carveolpropionate16.3460.55
11para-Cymene9.0980.2946Zizaene16.5020.75
12Limonene9.36552.4747beta-Santalene17.1302.29
131,8-Cineol9.5110.0948Seychellene17.6250.24
14(Z)-beta-Ocimene9.8560.1149Ethylcinnamate18.0330.58
15(E)-beta-Ocimene9.9540.3250Germacrene D19.6990.41
16Gamma terpinene10.4210.0651alpha-Curcumene19.8090.72
17alpha, p-Diméthylstyrène10.5590.3652beta-Bisabolene20.3220.59
18Terpinolene10.9900.5753beta-Curcumene20.6371.93
19alpha-Pineneoxide11.1800.0554beta-Sesquiphellandrene20.8340.53
20p-Mentha-2,4(8)-diene11.2580.3955beta-Bisabolene21.1170.69
21Linalool11.3380.4456Ledol21.2420.17
22Nonanal11.4670.2857(-)-Spathulenol21.3460.87
23p-Mentha-2,8-dien-1-ol11.5310.1958Methylarachidonate21.5930.04
24trans-Verbenol11.6660.0659beta-Bisabolol21.6390.27
25Camphor11.7340.1660Ethyl p-methoxycinnamate21.7610.32
26Citronellal11.8900.1761Methyl n-hexadecanoate22.4820.11
27Terpinen-4-ol11.9440.2327Monoterpenes57.43
28alpha-Terpineol12.0860.5628Oxygenated monoterpenes12.01
29Estragole12.1920.7929Terpene esters11.16
30Decanal12.4121.7930Sesquiterpenes9.6
31Geraniol12.5240.1631Ketone2.45
32trans-Carveol12.5990.2832Aromatic compound2.34
33Citronellol12.9420.3833Aliphatic aldehyde2.07
34Nerol13.3468.6334Oxygenated sesquiterpene1.31
35Neral13.4420.0135Total identified98.68

RT: retention time; : content; NP: peak no.