Prevalence and Antimicrobial Resistance Pattern of Salmonella, Shigella, and Intestinal Parasites and Associated Factor among Food Handlers in Dilla University Student Cafeteria, Dilla, Ethiopia

Table 1

Sociodemographic characteristics of food handlers in Dilla University students’ cafeteria, Southern Ethiopia (November 2018–September 2019) (n = 220).

Variables		Intestinal parasite isolated				value
		Positive	Percent	Negative	Percent
Sex	Male	5	25	15	75	0.589
	Female	60	30	140	70	1
Age in year	<20	5	50	5	50	0.146
	20–40	50	26.9	136	73.1	0.478
	>40	10	41.7	14	58.3	1
Educational status	Elementary school	2	10	18	90	0.046
	Secondary school	49	36.6	85	63.4	0.034
	Collage and above	14	21.2	52	78.8	1
Monthly income in ETB	<2000	29	30.5	66	69.5	0.998
	>2000	36	28.8	89	71.2	1
Family size	<2	27	27.6	71	72.4	0.911
	2–5	27	32.1	57	67.9	0.888
	>5	11	28.9	27	71.1	1
Marital status	Single	30	31.9	64	68.1	0.943
	Married	34	27.4	90	72.6	0.731
	Divorced	1	50	1	50	1
Service year	<1 year	2	16.7	10	83.3	0.038
	1–5 years	21	55.3	17	44.7	0.003
	>5 years	42	24.7	128	75.3	1