Prevalence and Antimicrobial Resistance of Campylobacter coli and Campylobacter jejuni Isolated from Pig Guts, Pig Feces, and Surface Swabs from the Cutting Tables at Slaughterhouse and Taverns in Southern Benin

Table 6

Profiles of multidrug-resistant strains identified according to samples and Campylobacter species identified.

Number of antibiotics from different classes	Resistance profiles	All strains identified, n = 109 (%)	Samples			Campylobacter species identified
			Pig guts, n = 80 (%)	Cutting table swabbing, n = 23 (%)	Feces, n = 6 (%)	C. coli, n = 86 (%)	C. jejuni, n = 23 (%)
3	AMP-CIP-TE	22 (20.2)	16 (20.0)	4 (17.4)	2 (33.3)	18 (20.9)	4 (17.4)
	AMP-E-TE	9 (8.3)	5 (6.3)	2 (8.7)	2 (33.3)	5 (5.8)	4 (17.4)
	AMP-CIP-E	9 (8.3)	5 (6.3)	3 (13.0)	1 (16.7)	5 (5.8)	4 (17.4)
	CIP-TE-GM	8 (7.3)	5 (6.3)	1 (4.3)	2 (33.3)	5 (5.8)	3 (13.1)
	AMC-CIP-TE	3 (2.8)	2 (2.5)	—	1 (16.7)	3 (3.5)	—
	CIP-E-TE	13 (11.9)	8 (10.0)	4 (17.4)	1 (16.7)	7 (8.1)	6 (26.1)
	AMP-CIP-GM	6 (5.5)	5 (6.3)	—	1 (16.7)	4 (4.7)	2 (8.7)
	AMP-TE-GM	6 (5.5)	5 (6.3)	—	1 (16.7)	5 (5.8)	1 (4.3)
	AMC-AMP-CIP	3 (2.8)	3 (3.7)	—	—	3 (3.5)	—
	AMC-AMP-E	2 (1.8)	1 (1.3)	—	1 (16.7)	—	2 (8.7)
4	AMP-CIP-E-TE	7 (6.4)	4 (5.0)	2 (8.7)	1 (16.7)	5 (5.8)	2 (8.7)
	AMC-AMP-E-TE	1 (0.9)	—	—	1 (16.7)	—	1 (4.3)
	AMP-CIP-TE-GM	5 (4.6)	4 (5.0)	—	1 (16.7)	4 (4.7)	1 (4.3)
	AMC-E-TE-GM	1 (0.9)	—	1 (4.3)	—	—	1 (4.3)
	CIP-E-TE-GM	2 (1.8)	1 (1.3)	1 (4.3)	—	1 (1.2)	1 (4.3)
5	AMC-AMP-CIP-TE-GM	1 (0.9)	1 (1.3)	—	—	1 (1.2)	—
	AMP-CIP-E-TE-GM	1 (0.9)	1 (1.3)	—	—	1 (1.2)	—
Total		99 (90.8)	66 (60.6)	18 (78.3)	15	67 (77.9)	32

AMC: amoxicillin + clavulanic acid; AMP: ampicillin; CIP: ciprofloxacin; E: erythromycin; TE: tetracycline; GM: gentamicin.