Research Article
Development of a Mobile Application Platform for Self-Management of Obesity Using Artificial Intelligence Techniques
Table 9
Sample user data with daily calorie and macronutrient requirements.
| | Meal entries | Serving size | Number of servings | Calorie content/kcal | Carbohydrate content/g | Protein content/g | Fat content/g |
| | Waakye | Soup ladle | 2 | 450.00 | 108.00 | 16.00 | 12.00 | | Salad | Stew ladle | 2 | 15.00 | 3.00 | 1.00 | 0.00 | | Spaghetti | Stew ladle | 2 | 134.00 | 28.00 | 6.00 | 1.00 | | Gari | Table spoon | 2 | 55.04 | 13.00 | 0.00 | 0.00 | | Fried fish | 1 whole | 1 | 78.00 | 0.00 | 15.00 | 2.00 | | Tomato Stew | Stew ladle | 1 | 114.60 | 0.00 | 13.00 | 2.00 | | Egg | 1 egg | 1 | 87.00 | 0.00 | 6.00 | 8.00 | | Shito | Teaspoon | 2 | 83.50 | 1.00 | 3.00 | 8.00 | | | Total | 1017.50 | 153.00 | 60.00 | 33.00 |
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