Research Article
Glycemic Characteristics and Clinical Outcomes in Patients with COVID-19 Admitted to Referral Shahid Sayad Shirazi Hospital in Gorgan, North of Iran
Table 3
Comparison of demographic and clinical characteristics of COVID-19 patients based on glycemic classification.
| Qualitative factors+ | Hyperglycemia (%) N = 350 | Pre-DM (%) N = 32 | Normoglycemia (%) N = 36 | value+ |
| Gender+ | Male | 157 (82.6) | 15 (7.9) | 18 (9.5) | 0.828 | Female | 193 (84.6) | 17 (7.5) | 18 (7.9) | History of hypertension+ | 130 (39) | 8 (25) | 6 (16.7) | 0.012 | Anti-COVID-19+ | Remdesivir | 331 (79.57) | 30 (7.21) | 34 (8.17) | 0.045 | Actemra | 16 (3.85) | 2(0.48) | 0 (0) | Other | 1 (0.24) | 0 (0) | 2 (0.48) |
| Quantitative factors++ | Hyperglycemia (mean ± SD) | Pre-DM (mean ± SD) | No diabetes (mean ± SD) | value+ |
| Age (years)+++ | 52.3 ± 13.9 | 45.2 ± 8.3 | 41.4 ± 16.3 | 0.001 | BMI (kg/m2)++ | 27.4 ± 6 | 25.5 ± 6 | 27.1 ± 6 | 0.225 | SBP (mmHg)++ | 120 ± 20 | 120 ± 21 | 110 ± 30 | 0.007 | DBP (mmHg)++ | 75 ± 10 | 70 ± 12.5 | 70 ± 23.75 | 0.395 | PR (/minute)++ | 90 ± 20 | 84 ± 14 | 84 ± 17.25 | 0.154 | RR (/minute)++ | 18 ± 2 | 18 ± 3 | 18.5 ± 1.75 | 0.039 | Temperature (°C)++ | 37.1 ± 0.68 | 37 ± 1.2 | 37.25 ± 1.38 | 0.517 | SpO2 at time of admission (%)++ | 93 ± 6 | 94 ± 6 | 96 ± 3 | 0.001 | SpO2 at discharge (%)++ | 95 ± 4 | 96 ± 3 | 96.5 ± 2.75 | 0.001 | sCr (mg/dl)++ | 1.10 ± 3.4 | 1.10 ± 0.2 | 1.05 ± 0.3 | 0.013 | eGFR (mL/min/1.73 m2)++ | 62.51 ± 22 | 72.88 ± 27.1 | 73.65 ± 27.6 | 0.001 |
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BMI, body mass index; SBP, systolic blood pressure; DBP, diastolic blood pressure; PR, pulse rate; RR, respiratory rate; SpO2, blood oxygen saturation level; sCr, serum creatinine; eGFR, estimated glomerular filtration rate; +chi-square test was used; ++Kruskal–Wallis test was used; +++ANOVA test was used.
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