[Retracted] An Empirical Research on the Impact of Passenger Consumption Characteristics on the Supporting Commercial Facilities of Rail Transit Integrated Transfer Hubs: Taking Beijing and Tianjin as an Example
Table 4
Summary of variable assignment.
Variable name
Assignment
Age (Xp2)
1 = under 18
2 = 18–24
3 = 24–44
4 = 45–55
5 = over 55
Income (Xp4)
1 = under 5000 CNY
2 = 5000–1000 CNY
3 = 10000–25000 CNY
Travel frequency (Xt1)
1 = annual travel
2 = monthly travel
3 = weekly travel
4 = daily travel
Travel date (Xt3)
1 = working day
2 = ton vacation
3 = weekend
Waiting time (Xt4)
1 = within 10 minutes
2 = 10–30 minutes
3 = 30–60 minutes
4 = 1–2 hours
5 = over 2 hours
Travel purpose (Xt2)
1 = business, business trip, etc.
2 = non-daily commute
3 = daily commute
4 = holiday
5 = visiting relatives
Consumption frequency (Y1)
1 = basically do not consume
2 = rare consumption
3 = frequent consumption
4 = consume every time
Consumption place (Y2)
1 = outside the station
2 = underground hub layer
3 = 2nd floor waiting floor
Consumption content (Y3)
1 = newspapers and magazines
2 = formal dining
3 = casual dining such as fast food, coffee, tea
4 = specialty gift
5 = leisure and entertainment
6 = clothing, bags and other daily necessities
7 = convenient consumption of food, fruit drinks, etc.
