Journal of Applied Ichthyology / 2024 / Article / Tab 2 / Research Article
Effects of Varying Dietary Protein Levels on Growth Performance, Survival, Body Composition, Haemato-Biochemical Profile, and Metabolic Responses of Hypselobarbus jerdoni (Day, 1870) Juveniles Table 2 Physicochemical parameters of water in different experimental units during 60 days of the feeding trial.
Parameters a TreatmentsTCP20 TCP25 TCP30 TCP35 TCP40 TCP45 Temperature (°C) 27.23–29.87 27.32–29.78 27.28–29.92 27.26–29.89 27.16–29.77 27.28–29.91 b DO (mg/l)5.76–6.13 5.62–6.09 5.69–6.32 5.99–6.41 5.85–6.24 5.99–6.06 pH 7.02–7.05 6.99–7.23 7.03–7.43 7.08–7.11 7.12–7.44 7.00–7.32 Total alkalinity (mg/l) 71.23–82.23 70.21–79.82 71.65–80.33 73.24–81.76 70.06–81.55 70.11–82.35 Hardness (mg/l) 184.32–198.92 185.22–199.92 184.65–192.92 186.88–199.93 183.78–199.23 184.44–198.67 c TA-N (mg/l)0.03–0.06 0.03–0.04 0.02–0.07 0.03–0.08 0.02–0.08 0.04–0.07 d NO−2 -N (mg/l)0.002–0.004 0.003–0.005 0.003–0.008 0.006–0.008 0.002–0.006 0.002–0.005 e N0−3 -N (mg/l)0.03–0.05 0.05–0.06 0.05–0.08 0.04–0.08 0.03–0.04 0.03–0.09 f Free CO2 (mg/l)ND ND ND ND ND ND
a Treatment groups having graded levels of protein, i.e., TCP20, 200 g/kg protein; TCP25, 250 g/kg protein; TCP30, 300 g/kg protein; TCP35, 350 g/kg protein; TCP40, 400 g/kg protein; TCP45, 450 g/kg protein. b DO, dissolved oxygen. c TA-N, total ammonia nitrogen. d NO−2 -N, nitrite nitrogen. e N0−3 -N, nitrate nitrogen. f Free CO2, free carbon dioxide. ND, not detected.