Research Article
Quantification of Caffeoylquinic Acids in Coffee Brews by HPLC-DAD
Table 2
Validation parameters for CQAs analysis by HPLC-DAD.
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Concentration of each compound in standard solutions was as follows. C1: 3-CQA (40 mg/L), 4-CQA (20 mg/L), and 5-CQA (20 mg/L); C2: 3-CQA (160 mg/L), 4-CQA (80 mg/L), and 5-CQA (80 mg/L); C3: 3-CQA (320 mg/L), 4-CQA (160 mg/L), and 5-CQA (160 mg/L). coefficient of determination, number of calibration curve standards. cSensitivity was expressed as the slope of the calibration curves. dCalculated from the signal to noise ratio of 3 (LOD) and 10 (LOQ). |