Electrochemical Evaluation of trans-Resveratrol Levels in Red Wine Based on the Interaction between Resveratrol and Graphene

Figure 2

CV curves of 20 μM trans-resveratrol in 0.04 M BR (pH 2.0) solution at the GC (1) and ERGO/GC (2) electrodes. Scan rate: 25 mV s⁻¹.