Use of Vegetable Waste Extracts for Controlling Microstructure of CuO Nanoparticles: Green Synthesis, Characterization, and Photocatalytic Applications

Figure 1

XRD diffractograms of CuO NPs synthesized using extracts of wastes of Cauliflower (CuO-1) and Potato (CuO-2) and Peas (CuO-3) peels.