Coumarins and Polar Constituents from <i>Eupatorium triplinerve</i> and Evaluation of Their <i>α</i>-Glucosidase Inhibitory Activity

<div>Structures of compounds <b>1–10</b> from <i>E. triplinerve</i> and <b>11</b> from <i>E. japonicum</i>.</div>

Journal of Chemistry

Figure 1: Coumarins and Polar Constituents from <i>Eupatorium triplinerve</i> and Evaluation of Their <i>α</i>-Glucosidase Inhibitory Activity 