Bisphenol and Phthalate Migration Test from Mexican Meat Packaging Using HPLC-DAD Technique

Table 2

Chromatographic methods for phthalate and bisphenol quantification and their comparison with the proposed method.

^aChromatographic analysis	Analyte	Solvents	Lineal range (µg mL^−1)	LOD (µg mL^−1)	RSD (%)	Recovery (%)	Ref.
HPLC-MS/MS	BPA	Methanol and water	0.0005–0.1	0.05	—	—	[10]
CF-SPME-GC-MS	DBP	—	0.0002–0.006	0.0008	11.7	—	[22]
HPLC-UV	DBP	Hexane and chlormentane	1.01–106	0.5	—	—	[23]
LLME-GC-MS	DEP; DBP	Carbon tetrachloride	0.003–0.2; 0.0001–0.2	0.00015; 0.003	2.2–7.8	80–100	[25]
HPLC-DAD	BPA; DEP; DBP; (other compounds: BADGE, BisDMA, DHP, DOP, and PA)	Water and acetonitrile	6.25–800; 4.1 – 520; 3.8–480	0.16; 0.63; 0.44	0.11; 0.19; 0.05	87–92; 87 – 106; 87–93	Present work

^aHPLC-MS/MS, high performance liquid chromatography coupled to tandem mass spectrometry; CF-SPME-GC-MS, cold fiber solid phase microextraction; HPLC-UV, high performance liquid chromatography and ultraviolet detection; LLME-GC-MS, liquid-liquid microextraction chromatography with mass spectrometry; HPLC-DAD, high performance liquid chromatography (HPLC) and diode array detection.