Evaluation of Soil <i>Streptomyces</i> Isolates from North-Western Ethiopia as Potential Inhibitors against Spoilage and Foodborne Bacterial Pathogens

<div>PCR amplification of the 16S rRNA from the isolated <i>Streptomyces</i> on a 0.8% agarose gel. M: marker. RS18, RS25, RS37, RS48, RS72, AS89, AS97, and AS115 refer to the isolates code denoted in the tables.</div>

Journal of Chemistry

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Figure 2: Evaluation of Soil <i>Streptomyces</i> Isolates from North-Western Ethiopia as Potential Inhibitors against Spoilage and Foodborne Bacterial Pathogens 

Figure 2 | Evaluation of Soil Streptomyces Isolates from North-Western Ethiopia as Potential Inhibitors against Spoilage and Foodborne Bacterial Pathogens 