Evaluation of Soil Streptomyces Isolates from North-Western Ethiopia as Potential Inhibitors against Spoilage and Foodborne Bacterial Pathogens

Table 5

Effects of different enzymes on the antibacterial activities of metabolites of the stains.

Enzymes	RS18	RS25	RS37	RS48	RS72	AS89	AS97	AS115
Proteinase K	+	+	+	+	+	+	+	+
Papain	+	+	+	+	+	+	+	+
α-Amylase	++	++	++	++	++	++	++	++
Lysozyme	++	++	++	++	++	++	++	++

+ Inhibition  mm; ++ have inhibition .