Research Article
Optimization of GC-MS Method for Analysis of Basil Essential Oils from Algeria: Design of Experiments and Exploratory Pattern Recognition
Figure 6
GC-MS chromatogram of basil essential oil sample obtained under optimal conditions. Slope = 1.06°C/min, final temperature = 121.41°C, and isotherm duration = 6.2 min. From left to right, (1) sabinene/β-pinene), (2) eucalyptol/D-limonene), (3) geraniol/linalyl acetate), and (4) eugenol/α-terpinyl acetate).