Antioxidant, Antimicrobial, and Protein Kinase Inhibition Profiling of C. ambrosioides Seed Extracts along with RP-HPLC

Table 3

HPLC-DAD analysis of different solvent extracts of C. ambrosioides using standard polyphenols.

Extract name	Polyphenols (μg/mg extract)
	GA	Rutin	CA	Catechin	AP	Myrecetin	Quercetin	Kaemp
	Seed
Me	—	1.98	—	—	—	—	—	—
Me-Dw	—	—	—	—	—	—	0.322	2.86

--: not detected; GA: gallic acid; CA: caffeic acid; AP: apigenin; Kaemp: kaempferol.