Clinical and Functional Characteristics of a Novel KLF11 Cys354Phe Variant Involved in Maturity-Onset Diabetes of the Young

Table 3

The mean and standard deviation of blood glucose and daily energy intake of the proband between the two weeks.

Variable		First week with staple foods		Second week without staple foods		value
		Mean	SD	Mean	SD
Blood glucose (mmol/L)	Daily average	5.65	0.49	4.16	0.54	0.000
	Fasting	5.21	0.52	4.09	0.78	0.01
	2 h after breakfast	7.03	0.38	5.15	1.14	0.004
	2 h after lunch	5.8	1.13	4.2	1.20	0.054
	2 h after dinner	7.12	1.91	4.87	0.86	0.021
Mean amplitude of glycemic excursions (MAGE)		2.88	0.83	2.93	0.87	0.918
Daily energy intake (kilocalories)		918.28	287.90	1023.00	507.61	0.643