Changing Meal Sequence Affects Glucose Excursions in Gestational Diabetes Mellitus

Table 1

Test meal composition of 1800 kcal.

ABCD Breakfast			Lunch		Dinner
Carbohydrates	Steamed bread	50 g	Black rice	200 g	Black rice	200 g
Soup	Skim milk	250 mL	Seaweed soup	150 mL	Seaweed soup	150 mL
Dish	Boiled eggs	60 g	Shredded chicken	20 g	Firm tofu	100 g
			Green bean sprout	100 g	Miniature cabbage	150 g
			Chinese flowering cabbage	100 g	Oil (olive)	15 g
			Oil (olive)	15 g	Shrimp meat	100 g
			Beef fillet	80 g	Dressing (ready)	20 g
			Dressing (ready)	20 g
E; Breakfast			Lunch		Dinner
Carbohydrates	Steamed bread	25 g	Black rice	100 g	Black rice	100 g
Soup	Skim milk	250 mL	Seaweed soup	150 mL	Seaweed soup	150 mL
Dish	Boiled eggs	60 g	Shredded chicken	20 g	Firm tofu	100 g
			Green bean sprout	100 g	Miniature cabbage	150 g
			Chinese flowering cabbage	100 g	Oil (olive)	15 g
			Oil (olive)	15 g	Shrimp meat	100 g
			Seaweed soup	150 g	Dressing (ready)	20 g
			Dressing (ready)	20 g
Morning tea			Afternoon tea		Supper
Steamed bread		25 g	Boiled corn	150 g	Boiled corn	150 g
Total (kcal/d)			Protein (g)	Fat (g)	Carbohydrate (g)
1867.1			92.6	71.9	212.4