Journal of Environmental and Public Health / 2022 / Article / Tab 2 / Research Article
Research on the Green Production Motivation of New Agricultural Business Entities: Benefit Perception and Environmental Regulation Table 2 Results of ordered logit regression models 1–3.
Variable Model (1) Model (2) Model (3) Economic benefit perception 1.014 (0.371) 1.012 (0.357) 0.954 (0.375) Ecological benefit perception 0.623 (0.372) 0.623 (0.370) 0.792 (0.387) Environmental regulation 1.003 (0.353) 0.885 (0.371) Guidance regulation 0.429 (0.352) Incentive regulation 0.068 (0.292) Restraint regulation 0.465 (0.232) Economic benefit perception × environmental regulation −0.700 (0.500) Ecological benefit perception × environmental regulation 1.105 (0.567) Age −0.250 (0.230) −0.251 (0.221) −0.292 (0.223) Business entity scale 0.712 (0.346) 0.712 (0.345) 0.634 (0.358) Training times per year −0.124 (0.201) −0.124 (0.201) −0.188 (0.206) Proportion of agricultural income 0.062 (0.165) 0.062 (0.165) 0.094 (0.167) Cultivated area −0.107 (0.181) −0.107 (0.178) −0.131 (0.183) Communication with neighbors −0.130 (0.233) −0.130 (0.230) −0.190 (0.237) Green production risks −0.207 (0.242) −0.207 (0.242) −0.165 (0.249) Production behavior of others −0.078 (0.196) −0.077 (0.191) −0.073 (0.198) Pseudo R2 0.2310 0.2310 0.2457 LR chi2 (13) 60.27 60.27 64.09
Notes:
, , and
indicate significant at a level of 1%, 5%, and 10%, respectively. The coefficients are outside the parentheses, and the robust standard errors are inside the parentheses.