Body Weight Management in Healthy Humans Using Low-Sugar and High-Dietary Fiber Noodles : A Single Group Pre-Post Trial

Table 8

UPLC/qTOF-MS data of lipids in LS-HDFNs (the negative mode).

Nos.	Retention time (min)	MS (m/z)	Molecular formula	Molecular species
L27	4.09	255.2330	C16H32O2	FA	16 : 0
L28	5.89	283.2640	C18H36O2	FA	18 : 0
L29	8.51	831.5008	C43H77O13P	PI	16 : 0/18 : 3
L30	8.54	745.5008	C40H75O10P	PG	16 : 0/18 : 2
L31	8.54	857.5161	C45H79O13P	PI	18 : 2/18 : 2
L32	8.72	339.3269	C22H44O2	FA	22 : 0
L33	8.76	833.5181	C43H79O13P	PI	16 : 0/18 : 2
L34	9.26	861.5477	C45H83O13P	PI	18 : 0/18 : 2
L35	9.41	736.4903	C41H72NO8P	PE	18 : 2/18 : 3
L36	9.89	738.5072	C41H74NO8P	PE	18 : 2/18 : 2
L37	10.46	714.5074	C39H74NO8P	PE	16 : 0/18 : 2

PC, phosphatidylcholine; DG, diacylglycerol; PE, phosphatidylethanolamine; LPC, lysophophatidylcholine; PG, phosphatidylglycerol; PI, phosphatidylinositol; FA, free fatty acid.