Structural Analysis and Antimicrobial Mechanism of a Protein GBSPI-A from Ginkgo Biloba Seed

<div>TEM photographs of <i>K. pneumoniae</i> and <i>S. aureus</i> treated with GBSPI-A. a1, a2, and a3 represent the <i>K. pneumoniae</i> treated with GBSPI-A for 0, 6, and 12 h, respectively<i>.</i> b1, b2, and b3 represent the <i>S. aureus</i> treated with <i>GBS</i>PI-A for 0, 6, and 12 h, respectively.</div>

Journal of Food Biochemistry

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Figure 4

Figure 4: Structural Analysis and Antimicrobial Mechanism of a Protein GBSPI-A from Ginkgo Biloba Seed 