Research Article
Evaluation of the Potential of Duckweed as a Human Food, Bioethanol Production Feedstock, and Antileukaemia Drug
Figure 3
The antileukaemic effects of duckweed flavonoids in vivo: (a) tumour images, (b) changes in tumour volume, (c) tumour weights, and (d) tumour sections stained with H&E. , , and compared to the control.
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