Evaluation of Lemon Peel Juice Fermentation Methods and Its Impact on Hyperlipidemia and Health Management

Table 2

Comparison of the TPC and DPPH radical scavenging ability between the control and SF-FLPJ and SA-FLPJ.

Group	un-FLPJ	SA-FLPJ	SF-FLPJ
TPC (µg/g)	422.62 ± 0.01^a	368.96 ± 0.33^b	1292.58 ± 1.07^c
DPPH (EC50 ppm)	22581.86 ± 0.4^a	27946.90 ± 1.96^b	19117.66 ± 2.41^c

Results are expressed as mean ± standard deviation. Data were analyzed using one-way ANOVA, and Duncan’s post hoc test was used to analyze the differences between groups. Values with different superscript letters in the same row vary significantly ().