Research Article
Huarong Large-Leaf Mustard Extracts Exhibit Antioxidant Activity and Inhibition of TLR4-Mediated Inflammatory Response in Murine Macrophage
Figure 2
Effects of the mustard extract on (a) SOD, (b) GSH-PX, and (c) MDA in LPS-treated RAW264.7 cells. Fresh (100) represents FrLME 100 μg/μL, fresh (150) represents FrLME 150 μg/μL, fermented (100) represents FeLME 100 μg/μL, and fermented (150) represents FeLME 150 μg/μL. Data are expressed as the mean ± SD (n = 4–7). #; ## vs. control. ; vs. model.
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