Effect of Cornelian Cherry (Cornus mas L.) Juice on Selected Quality Properties of Beef Burgers

Table 1

Formulation (g) of beef burgers.

Treatments	Beef	Salt	CCJ
CCJ0	100	1.6	0
CCJ0.5	100	1.6	0.5
CCJ1.0	100	1.6	1.0
CCJ1.5	100	1.6	1.5

CCJ: cornelian cherry juice.