Journals
Publish with us
Publishing partnerships
About us
Blog
Journal of Food Quality
Journal overview
For authors
For reviewers
For editors
Table of Contents
Special Issues
Journal of Food Quality
/
2018
/
Article
/
Fig 4
/
Research Article
Reduction of Aflatoxin M1 Levels during Ethiopian Traditional Fermented Milk
(Ergo)
Production
Figure 4
Effect of incubation temperature on AFM1 reduction during
ergo
fermentation.