Influence of Solar Radiation and Wet Processing on the Final Quality of Arabica Coffee

Table 4

Averages of the overall quality evaluated in four treatments and in two environments, Venda Nova do Imigrante, in 2015.

Treatment	Global quality		Average
	South-Southeast	East
Dry fermentation (Fully Washed)	83.06	82.16	82.61
Fermentation with water (Washed)	84.86	81.63	83.25
Yeast Fermentation	83.50	82.24	82.87
Pulped without fermentation (Semidry)	82.63	81.70	82.17
Average	83.51	81.93

Means followed by at least one same horizontal capital letter and at least one same lowercase vertical letter do not differ from one another by the Tukey test at 5% probability.