Development and Validation of UV-Visible Spectrophotometric Method for the Determination of 5-Hydroxymethyl Furfural Content in Canned Malt Drinks and Fruit Juices in Ghana

Figure 5

(a) Data generated from fruit juice products sampled from the market (). The data indicate that 30% () of fruit juice samples taken were of the Ghanaian origin. Sampled products had 1–15 months remaining of their shelf lives at the time of collection. (b) Data generated from canned malt products sampled from the market (). The data indicate that 10% of canned malt samples () taken were of the Ghanaian origin. Sampled products had 1–12 months remaining of their shelf lives at the time of collection.

(a)

(b)