Selection, Identification, and Application of Aptamers against <i>Agaricus bisporus</i> Lectin to Establish an Aptamer-AuNPs Colorimetric Method for Detection of ABL

<div>Optimization of aptamer concentration. The embedded image showed the color changes (from left to right) with the increase of the aptamer concentration.</div>

Journal of Food Quality

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Figure 7

Figure 7: Selection, Identification, and Application of Aptamers against <i>Agaricus bisporus</i> Lectin to Establish an Aptamer-AuNPs Colorimetric Method for Detection of ABL 

Figure 7 | Selection, Identification, and Application of Aptamers against Agaricus bisporus Lectin to Establish an Aptamer-AuNPs Colorimetric Method for Detection of ABL 