Research Article
A Survey of Cheese from Small-Scale Artisanal Producers in Western Cape, South Africa
Table 2
List of flavor and texture attributes used for the sorting tasks.
| Flavor attributes | Texture attributes |
| Sour taste | Adhesive/sticky | Aftertaste | Creamy | Bitter taste | Crumbly | Buttery | Dry/grainy | Caramel | Firmness on palate | Cowy | Moist | Creamy | | Dairy/fermented sour | | Earthy | | Fruity | | Moldy | | Mushroom | | Nutty | | Rancid | | Salty taste | | Savory | | Smokey | | Soapy/chemical | | Spicy | | Sweet taste | | Yeast | |
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The list was adapted and modified from Muir et al. [ 15] and Murray and Delahuntry [ 16]. |