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Journal of Food Quality
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Journal of Food Quality
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2021
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Article
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Tab 1
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Research Article
Evaluation of Nutritional Ingredients, Biologically Active Materials, and Pharmacological Activities of
Stropharia rugosoannulata
Grown under the Bamboo Forest and in the Greenhouse
Table 1
Gradient program of the mobile phase.
Time/min
Mobile phase A/%
Mobile phase B/%
0
82
18
3
82
18
8
72
28
20
72
28
30
68
32
40
68
32
55
40
60
70
5
95