Research Article

Characterization of Volatile Component Changes in Peas under Different Treatments by GC-IMS and GC-MS

Table 1

Peak area of volatile compounds of peas under 9 different treating methods via GC-IMS.

#CompoundsRIPeak area of peas samples
NativeWashingBlanchingPrecoolingFreezingSteamingBoilingFryingFreeze-drying

1Nonanal1,105.70138.88266.07282.77166.19365.70270.85232.14134.79326.36
22-Pentyl furan990.1039.6881.5251.65138.6767.77258.7864.65109.5575.28
3Oct-1-en-3-ol979.20268.55256.48275.21115.70343.91195.68280.51112.33113.56
4(E)-Hept-2-ena952.20325.91373.45379.64191.86595.89433.44419.2283.27236.77
5Heptanal901.0063.62118.21129.6675.75124.08185.53122.1155.83154.90
62-Heptanone888.7059.1562.8958.28102.50101.47104.0859.2886.25240.79
72-Hexen-1-ol846.30133.17170.85171.22152.22114.79198.27162.94111.60138.78
8Hexanal791.00776.291,865.981,543.11766.141,609.411,998.211,086.15102.281,606.15
93-Methylbutanal646.5074.9149.6469.8653.2971.96211.9056.561,122.6476.64
10Ethyl acetate596.802,453.451,940.431,458.701,987.801,505.24513.29544.36286.921,244.53
112-Butanone580.70200.59197.36221.28144.38253.36634.48353.05709.21210.71
12Pentanal702.40202.48293.61301.72258.45292.28381.63453.27141.08193.06
13Ethyl acetate593.20234.58245.26282.71283.16220.38242.83316.60194.70295.74
142-Propanol509.10168.20203.12203.77172.30190.57197.48188.70129.27218.66
153-Methylbutanal650.9057.1278.9654.5543.8669.53104.2466.90148.7177.77
163-Hydroxybutan-2-one713.00195.55244.47214.37600.81285.87417.69159.981,056.22427.12
173-Methyl-2-butanol706.6071.7291.1774.90115.2972.51120.2754.08162.3492.06
18Benzaldehyde955.7099.9186.05105.0158.54138.19217.78159.75179.99350.48
192-Furanmethanol890.1040.8039.7625.5956.0248.3130.4718.11144.9266.74
20(E)-2-Octenal1,055.6048.0898.2454.0755.6079.5464.7146.4238.2227.68
21Octanal1,002.8054.81116.58177.6746.11273.07232.16206.3035.1072.89
22Dihydro-2 (3h)-furanone917.5079.6479.5581.0781.32101.8771.7765.06295.8967.34
23Methylpyrazine825.80163.55150.52132.56120.79171.20130.8599.75364.1059.02
24Hexanal796.60407.05423.47513.14438.73418.16587.98634.73204.18564.68
25Butyl acetate801.2060.3881.7063.4596.45180.2639.9029.1011.7319.45
26Pentan-1-ol756.40129.00134.03155.48112.7297.53168.28163.5426.4687.33
272-Ethyl-3,5-dimethylpyrazine1,067.20102.51111.48127.07157.66109.76122.38105.79157.41118.07
28Propanoic acid706.9048.1661.9549.8128.4667.9340.0379.9056.22142.46
29Methyl-5-hepten-2-one989.70250.18195.28216.69100.66494.13264.84264.9865.4585.87
30Isoamyl acetate876.3066.3848.8460.77112.02156.5778.4970.9051.2142.18
31Butyl propanoate904.8033.9831.0726.6435.2970.8427.6916.7619.4819.91
32Styrene896.2032.9668.1353.1835.2276.6944.8724.5821.4342.32