Research Article
[Retracted] Effects of Sports Drinks on Weight Loss Control and Lipid Metabolism in Overweight Students
Table 2
Sensory evaluation of the addition amount of Jupu extract.
| Addition of citrus extract (%) | Sensory evaluation |
| 0.1 | Lighter in color, pale amber in color, the aroma of tangerine pucha is looming | 0.25 | Bright, lustrous, amber in color, with a suitable taste, with the aroma of Pu'er tea and a touch of dried tangerine peel | 0.4 | Dark brown, slightly tea-flavored | 0.55 | Dark brown, opaque, strong tea and dried tangerine peel, a little bitter, with a little precipitation | 0.7 | Darker color, dark brown, bitter taste, too sour, with precipitation |
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