Research Article

Process and Product Characterization of Aliha, A Maize-Based Ghanaian Indigenous Fermented Beverage

Table 1

Sample size distribution across the selected regions.

Region/MunicipalTownProducersTotal

Volta105
Keta MunicipalAnloga22
Dzita10
Dzelukope9
Keta7
Ketu South Municipaldenu14
Agbozume17
Aflao16
Ho MunicipalHo central10
Greater accra15
Medina5
Teshie salem3
Lapaz7
Ashanti6
Kumasi MetropolisAnloga junction3
Ayeduase1
Ayigya2
Total126