Assessment of Antidiabetic Potential and Phytochemical Profiling of Viscum album, a Traditional Antidiabetic Plant

Table 2

Effect of V. album extract on lipid level in alloxan-induced diabetic animals.

Group	TG (mg/dL)	TC (mg/dL)	HDL (mg/dL)	LDL (mg/dL)
Normal control	94.4 ± 1.5	125.4 ± 2.6	71.8 ± 6.3	38.2 ± 1.2
Diabetic control	200.2 ± 2.5^a	230.2 ± 3.7^a	40.4 ± 3.9^a	152.4 ± 1.6^a
Glibenclamide	107.2 ± 2.9^ab	135.8 ± 2.0^b	68.4 ± 3.1 ^ab	45.6 ± 1.1 ^ab
VA 200 mg/kg	134.6 ± 3.1	153.6 ± 1.9	62.2 ± 5.2	70.2 ± 1.3
VA 400 mg/kg	109.8 ± 2.3	135.8 ± 2.3	67.8 ± 4.14	43.8 ± 1.1

All values are expressed as mean ± SD for five determinations. Means ± SD with different superscript letters (a–d) within the column indicate a significant difference (). The diabetic control group was compared with a standard drug-treated group and VA extract-treated group. VA : V. album.