Phenolic Profile, Sugar Composition, and Antioxidant Capacities of Some Common Date Palm (Phoenix dactylifera L.) Cultivars as a Potential Nutraceutical and Functional Food Ingredients

Table 5

DPPH and ABTS⁺ radical scavenging activities of seven Tunisian date palm cultivars.

Cultivars	DPPH (mg·TE/100 g·FW)	ABTS^+ (mg TE/100 g·FW)
T1	131.59 ± 11.54^A	106.57 ± 2.33^A
T2	51.62 ± 16^C	46.42 ± 2.68^E
G1	79.89 ± 1.69^B	92.29 ± 3.21^B
G2	46.67 ± 6.05^CD	54.53 ± 0.42^D
K1	21.06 ± 9.97^E	45.51 ± 1.23^E
K2	30.47 ± 5.94^DE	28.05 ± 4.28^F
DN	64.16 ± 13.22^BC	70.92 ± 3.79^C

The results are given as the mean values ± SD (n = 3); data with different superscript letters in the same column are significant (); TE, trolox equivalent; FW, fresh weight.