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Journal of Food Quality
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2023
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Article
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Tab 3
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Research Article
Fluorescence Turns on-off-on Sensing of Ferric Ion and L-Ascorbic Acid by Carbon Quantum Dots
Table 3
Determination of ascorbic acid in the real sample.
Sample
Added (
μ
M)
Found (
μ
M)
Error (%)
Recovery (%)
Orange fruit
0.125
0.121
3.2
96.8
0.310
0.298
3.8
96.0
0.520
0.515
0.95
99.0
0.710
0.685
3.5
96.0