Research Article

Characterization of Lactic Acid Bacteria and Pathogens Isolated from Traditionally Fermented Foods, In Relation to Food Safety and Antimicrobial Resistance in Tribal Hill Areas of Northeast India

Table 6

Pathogens with antibiotic-resistant markers in fermented food.

Fermented foodPathogensResistance markers

Bamboo shootStaphylococcus epidermidisBLACT, MRS
Bamboo shootStaphylococcus aureusBLACT
Bamboo shootStaphylococcus haemolyticusMRS, HLMUP
Bamboo shootStaphylococcus lentusBLACT, MRS
Bamboo shootStaphylococcus sciuriMRS
Bamboo shootEnterococcus faecalisVRE
Bamboo shootProvidencia stuartiiPotential carbapenemase producer
Bamboo shootStaphylococcus cohnii ssp. UrealyticumBLACT, MRS
Bamboo shootStaphylococcus epidermidisBLACT, MRS
Bamboo shootStaphylococcus aureusBLACT
Dry fishStaphylococcus cohnii ssp. CohniiBLACT
Dry fishStaphylococcus hominisBLACT, MRS, HLMUP
Dry fishStaphylococcus pasteuriBLACT, MRS
Dry fishStaphylococcus xylosusBLACT, MRS
Dry fishStaphylococcus equorumBLACT
Dry fishStaphylococcus vitulinusBLACT, MRS
Dry fishStaphylococcus pettenkoferiBLACT, MRS
Dry fishMicrococcus lylaeNitrofurantoin resistance
Dry fishStaphylococcus xylosusBLACT
Dry fishStaphylococcus cohnii ssp urealyticumBLACT, MRS
Dry fishStaphylococcus xylosusBLACT, MRS
Dry fishStaphylococcus capitisBLACT, MRS
Dry fishStaphylococcus cohnii ssp. CohniiBLACT
Dry fishStaphylococcus hominisBLACT, MRS, HLMUP
Dry fishStaphylococcus saprophyticusBLACT, STAMLS
Dry fishStaphylococcus cohnii ssp. CohniiBLACT
Dry fishStaphylococcus hominisBLACT, MRS
Dry fishStaphylococcus pasteuriSTAMLS Staphylococcus MLSb phenotype
Dry fishStaphylococcus saprophyticusBLACT, STAMLS
Dry fishStaphylococcus cohnii ssp. CohniiBLACT
Dry fishStaphylococcus hominisBLACT, MRS
Dry fishStaphylococcus pasteuriSTAMLS Staphylococcus MLSb phenotype
SoyabeanStaphylococcus saprophyticusBLACT, MRS
SoyabeanStaphylococcus lentusBLACT, MRS
SoyabeanStaphylococcus aureusBLACT, MRS, HLMUP, STAMLS
SoyabeanStaphylococcus intermediusBLACT, MRS, HLMUP, STAMLS
SoyabeanStaphylococcus epidermidisBLACT, MRS, HLMUP, STAMLS
SoyabeanStaphylococcus intermediusBLACT, MRS, HLMUP, STAMLS
SoyabeanStaphylococcus aureusBLACT, MRS
SoyabeanStaphylococcus sciuriMRS
SoyabeanStaphylococcus epidermidisBLACT, MRS, HLMUP, STAMLS
SoyabeanEnterococcus faeciumVRE
SoyabeanStaphylococcus saprophyticusBLACT, MRS
SoyabeanStaphylococcus lentusBLACT, MRS
Yak cheeseStaphylococcus haemolyticusBLACT, MRS, HLMUP, STAMLS
Yak cheeseStaphylococcus intermediusBLACT, MRS, HLMUP, STAMLS

BLACT: beta-lactamase producer; MRS: methicillin-resistant Staphylococcus; HLMUP: high-level mupirocin resistance; STAMLS: macrolide-lincosamide-streptogramin-resistant Staphylococcus; STAMLS: Staphylococcus MLSb: macrolides, lincosamides, and streptogramin B.