Research Article

Tissue-Specific Metabolic Profiling of Mungbean (Vigna radiata L.) Genotypes with Different Seed Coat Colors

Figure 6

The contents of anthocyanins in mungbean seed coats. (a) Cyanidin 3-O-glucoside and (b) Pelargonidin 3-O-glucoside. X and y axes indicate genotype and concentration of metabolites (mg/100 g DW), respectively. The colors of each bar (black, green, and yellow) indicate the seed coat color. The error bar indicates the standard deviation. Lowercase letters above the bar indicate statistical significance ().
(a)
(b)