Research Article
Optimal Food Matrix Model for Digestibility and Bioavailability of Calcium and Zinc
Table 1
Food matrix and supplement treatment.
| | Calcium (200 mg) and zinc (3 mg) supplement |
| | Coffee | Water | Yogurt | Bread sauce | Juice | Smoothie | | Fruit | Vegetable | | Plain | Sparkling | Plain | Fruited | Apple | Orange | Carrot | Tomato |
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