Evaluating Impacts of Biosynthetic Silver Nanoparticles on Morphophysiological Responses in Barley (Hordeum vulgare L.)
Table 1
Morphological indices of barley (Hordeum vulgare) after application of different AgNPs treatments.
Treatment (mg/L)
Fresh weight (g)
Dry weight (g)
Plant length (cm)
Shoot
Root
Shoot
Root
Shoot
Root
Control
6.67 ± 0.20d
2.26 ± 0.15d
0.43 ± 0.02e
0.05 ± 0.005c
20.6 ± 0.57d
8.2 ± 0.57d
50
15.30 ± 0.40b
4.11 ± 0.10c
0.86 ± 0.02c
0.08 ± 0.005b
24.3 ± 0.57c
9.1 ± 0.57c
100
23.50 ± 0.26a
5.60 ± 0.15b
2.3 ± 0.15a
0.12 ± 0.005a
28.6 ± 0.57a
11.6 ± 0.57b
150
23.43 ± 0.37a
6.10 ± 0.10a
2.2 ± 0.15a
0.13 ± 0.005a
28.3 ± 0.57a
13.3 ± 0.57a
200
14.87 ± 0.21b
5.93 ± 0.10ab
1.82 ± 0.02b
0.12 ± 0.005a
25.6 ± 0.57b
9.3 ± 0.57c
250
10.37 ± 0.24c
2.31 ± 0.10d
0.64 ± 0.03d
0.04 ± 0.005c
21.6 ± 0.57d
8.5 ± 0.57d
The data represent the mean of three replicates ± standard deviation (SD). The letters “a”–“e” denote significant differences between the treatments at a significant level of , as determined by Duncan’s test.