Association between Salivary Leptin Levels and Taste Perception in Children

Figure 2

Correlation between sucrose thresholds and saliva leptin levels in girls (a) and boys (b); sweet taste thresholds correspondent to recognition of sucrose concentrations of 3.0, 4.0, 8.0, 12.0, and 16.0 g/L.

(a)

(b)